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Ice Cream Cake cannabis flower, shown as a similar-cultivar reference for Biscotti; not Biscotti
Similar cultivarIce Cream CakeNot a photograph of Biscotti

Cultivar record / biscotti

Biscotti

Biscotti is a hybrid cultivar with Gelato and South Florida OG in its recorded lineage. Reported characteristics include sweet, butter, nutty and vanilla flavours and relaxed, euphoric, sleepy and hungry effects.

Type
hybrid
THC
24%
CBD
<1%
Breeder
Cookies

Photography

No photo yet

We don't have an original photo of Biscotti yet.

Cover reference: The photograph above shows Ice Cream Cake, not Biscotti. Similar dessert-led Cookies-family cultivar.

Have a photo of Biscotti that you took yourself? Send it to [email protected].

Archive descriptors

Record notes

Only descriptors supported by both the archive record and supplementary cultivar data are listed here.

Reported feelings

Flavour notes

Terpenes

Genetics

Reported negatives

  • Dry mouth
  • Dry eyes
  • Dizzy

Reported sensory and character descriptors vary by phenotype, batch and individual experience. They are not medical guidance.

Overview

Biscotti is documented here as a distinct cannabis cultivar.

Genetics and lineage

The recorded lineage includes Gelato #25 x South Florida OG. Part of the extended Cookies/Gelato family.

Flavour

The flavour vocabulary includes Sweet, Butter, Nutty and Vanilla.

Reported character

Commonly reported effects include Relaxed, Euphoric, Sleepy and Hungry.

Uncertainty and variation

This profile has no independently recorded aroma data. Cultivar names, potency and characteristics vary between growers, batches and phenotypes. The archive records a specific reviewed sample — it is not a current product specification.

Reported Effects of Biscotti

Users most commonly report feeling relaxed, euphoric, sleepy and hungry after consuming Biscotti. These subjective effects are drawn from user-reported data and individual experiences vary considerably. The effects profile is influenced by the strain's dominant terpenes — Caryophyllene (aroma and mood), Limonene (comfort and ease), and Myrcene (freshness and energy) — as well as individual tolerance, consumption method and dosage.

Terpene Profile

The dominant terpenes recorded for Biscotti are Caryophyllene (a spicy, peppery character associated with comfort and ease), Limonene (a bright citrus note often linked to elevated mood) and Myrcene (an earthy, musky profile commonly associated with relaxation and the classic sedative sensation). Terpene profiles can vary between phenotypes, growing conditions and curing methods.

For more on how terpenes influence the cannabis experience, see our guide to cannabis terpenes and browse the terpene directory.

Biscotti Questions

What is Biscotti?

Biscotti is classified as hybrid. Its recorded parent strains are Gelato and South Florida OG.

Is Biscotti indica or sativa?

Biscotti is recorded as hybrid. Most modern cultivars are hybrids with both indica and sativa ancestry, so individual experiences can vary.

How strong is Biscotti?

The archive record notes THC 24% and CBD <1% for Biscotti. Actual potency varies between batches, growers and phenotypes.

Is Biscotti suitable for beginners?

At around 24% THC, Biscotti sits in the moderate-to-strong range. Beginners should start low and go slow — a little often goes a long way. Individual tolerance varies considerably.

What does Biscotti taste like?

The archive lists sweet, butter, nutty and vanilla as flavour notes for Biscotti.

What effects are reported for Biscotti?

Community-reported effects include relaxed, euphoric, sleepy and hungry. Individual experience varies considerably.

What are the potential downsides of Biscotti?

Commonly reported side effects include dry mouth, dry eyes and dizzy. These are self-reported and vary widely between consumers.

What terpenes are in Biscotti?

The archive record lists caryophyllene, limonene and myrcene as terpenes associated with Biscotti.

What is the genetic lineage of Biscotti?

The recorded parent strains are Gelato and South Florida OG. Lineage accounts can differ by breeder and source.

Is every Biscotti sample identical?

No. Phenotype, cultivation methods, storage conditions and batch differences can materially change appearance, aroma, flavour and reported character. The archive records what was observed in specific samples — your experience may differ.