Cultivar record / death-bubba
Death Bubba
Death Bubba is an indica cultivar with Death Star and Bubba Kush in its recorded lineage. Reported characteristics include pungent, earthy and skunk flavours and sleepy, relaxed and hungry effects.
Photography
No photo yet
We don't have an original photo of Death Bubba yet.
Cover reference: The photograph above shows Hubba Bubba, not Death Bubba. Shares 'bubba' naming with the Hubba Bubba cultivar.
Have a photo of Death Bubba that you took yourself? Send it to [email protected].
Archive descriptors
Record notes
Only descriptors supported by both the archive record and supplementary cultivar data are listed here.
Reported feelings
Flavour notes
Terpenes
Genetics
Reported negatives
- Dry Mouth
- Dry Eyes
Reported sensory and character descriptors vary by phenotype, batch and individual experience. They are not medical guidance.
Genetics and lineage
The recorded parent strains are Death Star and Bubba Kush.
Flavour
Reported flavour notes include pungent, earthy and skunk.
Reported character
Reported effects include sleepy, relaxed and hungry. Individual experiences vary.
Uncertainty and variation
This profile has no independently recorded aroma data. Cultivar names, potency and characteristics vary between growers, batches and phenotypes. The archive records a specific reviewed sample — it is not a current product specification.
This profile has no independently recorded aroma data. Cultivar names, potency and characteristics vary between growers, batches and phenotypes. The archive records a specific reviewed sample — it is not a current product specification.
Reported Effects of Death Bubba
Users most commonly report feeling sleepy, relaxed and hungry after consuming Death Bubba. These subjective effects are drawn from user-reported data and individual experiences vary considerably. The effects profile is influenced by the strain's dominant terpenes — Myrcene (aroma and mood), Caryophyllene (comfort and ease), and Pinene (freshness and energy) — as well as individual tolerance, consumption method and dosage.
Terpene Profile
The dominant terpenes recorded for Death Bubba are Myrcene (an earthy, musky profile commonly associated with relaxation and the classic sedative sensation), Caryophyllene (a spicy, peppery character associated with comfort and ease) and Pinene (a sharp pine aroma linked to alertness and mental clarity). Terpene profiles can vary between phenotypes, growing conditions and curing methods.
For more on how terpenes influence the cannabis experience, see our guide to cannabis terpenes and browse the terpene directory.
Death Bubba Questions
What is Death Bubba?
Death Bubba is classified as indica. Its recorded parent strains are Death Star and Bubba Kush.
Is Death Bubba indica or sativa?
Death Bubba is recorded as indica. Most modern cultivars are hybrids with both indica and sativa ancestry, so individual experiences can vary.
How strong is Death Bubba?
The archive record notes THC 22% and CBD <1% for Death Bubba. Actual potency varies between batches, growers and phenotypes.
Is Death Bubba suitable for beginners?
At around 22% THC, Death Bubba sits in the moderate-to-strong range. Beginners should start low and go slow — a little often goes a long way. Individual tolerance varies considerably.
What does Death Bubba taste like?
The archive lists pungent, earthy and skunk as flavour notes for Death Bubba.
What effects are reported for Death Bubba?
Community-reported effects include sleepy, relaxed and hungry. Individual experience varies considerably.
What are the potential downsides of Death Bubba?
Commonly reported side effects include dry mouth and dry eyes. These are self-reported and vary widely between consumers.
What terpenes are in Death Bubba?
The archive record lists myrcene, caryophyllene and pinene as terpenes associated with Death Bubba.
What is the genetic lineage of Death Bubba?
The recorded parent strains are Death Star and Bubba Kush. Lineage accounts can differ by breeder and source.
Is every Death Bubba sample identical?
No. Phenotype, cultivation methods, storage conditions and batch differences can materially change appearance, aroma, flavour and reported character. The archive records what was observed in specific samples — your experience may differ.