Editorial list
Notable Cheese-family cultivars in the UK archive
Cultivars in the UK archive with documented Cheese lineage. The original UK Cheese (Exodus Cheese) is a Skunk #1 phenotype first identified in South East England in the late 1980s. The Cheese family is known for its pungent, savoury aroma with notes of mature cheddar and earthy funk — a profile that originated in British growing communities and spread worldwide.


hybrid
Marmalade
THC 16%Marmalade archive review: Hybrid, 16% THC, tar and orange notes, aroused effects.

hybrid
Blue Cheese
THC 18%Blue Cheese archive review: Hybrid, 18% THC, cheesy and blueberry notes, sleepy effects.

hybrid
Big Buddha Cheese
THC 18%Big Buddha Cheese archive review: Hybrid, 18% THC, cheese and earthy notes, relaxed effects.

hybrid
Super Cheese
THC 20%Super Cheese archive review: Hybrid, 20% THC, cheese and pungent notes, relaxed effects.
This list reflects the current state of the UK archive. Cultivars are presented as notable Cheese-family examples rather than a ranked countdown. Individual experience varies by phenotype, batch and growing conditions.