
Cultivar record / green-goblin
Green Goblin
Green Goblin is a sativa cultivar with Northern Lights and Skunk #1 in its recorded lineage. Reported characteristics include menthol, diesel and pine flavours and giggly, focused and uplifted effects.
Photography
No photo yet
We don't have an original photo of Green Goblin yet.
Cover reference: The photograph above shows Silver Bubble, not Green Goblin. Shares northern lights in its lineage.
Have a photo of Green Goblin that you took yourself? Send it to [email protected].
Archive descriptors
Record notes
Only descriptors supported by both the archive record and supplementary cultivar data are listed here.
Reported feelings
Flavour notes
Terpenes
Genetics
Reported negatives
- Dry Eyes
- Dry Mouth
Reported sensory and character descriptors vary by phenotype, batch and individual experience. They are not medical guidance.
Genetics and lineage
The recorded parent strains are Northern Lights and Skunk #1.
Flavour
Reported flavour notes include menthol, diesel and pine.
Reported character
Reported effects include giggly, focused and uplifted. Individual experiences vary.
Uncertainty and variation
This profile has no independently recorded aroma data. Cultivar names, potency and characteristics vary between growers, batches and phenotypes. The archive records a specific reviewed sample — it is not a current product specification.
This profile has no independently recorded aroma data. Cultivar names, potency and characteristics vary between growers, batches and phenotypes. The archive records a specific reviewed sample — it is not a current product specification.
Reported Effects of Green Goblin
Users most commonly report feeling giggly, focused and uplifted after consuming Green Goblin. These subjective effects are drawn from user-reported data and individual experiences vary considerably. The effects profile is influenced by the strain's dominant terpenes — Myrcene (aroma and mood), Pinene (comfort and ease), and Limonene (freshness and energy) — as well as individual tolerance, consumption method and dosage.
Terpene Profile
The dominant terpenes recorded for Green Goblin are Myrcene (an earthy, musky profile commonly associated with relaxation and the classic sedative sensation), Pinene (a sharp pine aroma linked to alertness and mental clarity) and Limonene (a bright citrus note often linked to elevated mood). Terpene profiles can vary between phenotypes, growing conditions and curing methods.
For more on how terpenes influence the cannabis experience, see our guide to cannabis terpenes and browse the terpene directory.
Green Goblin Questions
What is Green Goblin?
Green Goblin is classified as sativa. Its recorded parent strains are Northern Lights and Skunk #1.
Is Green Goblin indica or sativa?
Green Goblin is recorded as sativa. Most modern cultivars are hybrids with both indica and sativa ancestry, so individual experiences can vary.
How strong is Green Goblin?
The archive record notes THC 14% and CBD <1% for Green Goblin. Actual potency varies between batches, growers and phenotypes.
Is Green Goblin suitable for beginners?
With THC around 14%, Green Goblin is moderately potent. It may be suitable for beginners who start with a small amount and wait to assess the effects before consuming more.
What does Green Goblin taste like?
The archive lists menthol, diesel and pine as flavour notes for Green Goblin.
What effects are reported for Green Goblin?
Community-reported effects include giggly, focused and uplifted. Individual experience varies considerably.
What are the potential downsides of Green Goblin?
Commonly reported side effects include dry eyes and dry mouth. These are self-reported and vary widely between consumers.
What terpenes are in Green Goblin?
The archive record lists myrcene, pinene and limonene as terpenes associated with Green Goblin.
What is the genetic lineage of Green Goblin?
The recorded parent strains are Northern Lights and Skunk #1. Lineage accounts can differ by breeder and source.
Is every Green Goblin sample identical?
No. Phenotype, cultivation methods, storage conditions and batch differences can materially change appearance, aroma, flavour and reported character. The archive records what was observed in specific samples — your experience may differ.